SPECIALTY DRINKS

Saigon 66
gin shaken with house made lemongrass syrup
served in a flute with chilled champagne

Pacific Rim Job (AKA the Ginger Margarita)
hand made margarita with our own ginger sour mix

Ginger Lemon Drop
Yazi ginger vodka muddled with lemons
and our house made lemongrass syrup

Cucumber Wasabi Bloody Mary
vodka muddled with cucumber, wasabi and spices. shaken with tomato juice
served in a pint with a salted rim

Derby Widow
Maker’s Mark, St. Germain elderberry liqueur, and lemon

$7 each

HOUSE WINES

RED:
Firesteed Barbera - $5
Firesteed Pinot Noir - $8
Sagelands Ridge Cabernet Sauvignon - $5

WHITE:
Kung Fu Girl Riesling - $5
Olympic Cellars Working Girl White - $5

ROSÉ:
Olympic Cellars Rosé the Riveter - $5

BEER

BOTTLES & CANS:
Tiger - $3
Tsing Tao - $3
Kirin - $6 (22 oz)
Singha Light - $3
Singha - $6 (21.3 oz)
Rogue (Iron Chef) Morimoto Soba Ale - $9 (22 oz)
Hitachino Ales (as availabile: White, Red Rice, Espresso Stout, XH, Celebration, others) - $7
Hitachino Ginger Beer - $15 (24.3 oz)
Laughing Dog Cream Ale - $4
Scuttlebutt Porter - $4
Rogue Dead Guy Ale - $7 (22 oz)
Snoqualmie Wildcat IPA - $7 (22 oz)
Great Divide Samurai (unfiltered rice & barley) - $4
Stella Artois - $5
Guinness - $5

Aspall Organic Cider - $7 (16.9 oz)
Blackthorn Dry Cider - $4

Kaliber (non-alcoholic) - $3

DRAFT:
Sapporo - $4
Elysian IPA - $4
Baron Pils - $4
Blue Moon Belgian White - $4
Maritime Islander - $4
Scuttlebutt Amber Ale - $4
Rogue Chocolate Stout - $5
Pabst Blue Ribbon - $2

SAKE

Hatsumago
starts off light and smooth … then gets interesting. (warm)
$12 decanter/$48 bottle

Harushika
quite dry, with crisp citrus flavor. (warm or cold)
$13 decanter/$50 bottle

Kurosawa Kimoto
rich, deep, and well-balanced. brewed using traditional methods. (warm or cold)
$10 decanter/$38 bottle

MU Junmai Daiginjo
smoothly refreshing and aromatic … very interesting and complex. (cold)
$16 decanter/$64 bottle

Okunomatsu Ginjo
nicely balanced between acidity and sweetness. (cold)
$13 decanter/$52 bottle

Okunomatsu Shochu (24% alcohol)
sake’s more potent cousin, with stronger alcohol content and kick-ass flavor. (cold)
$15 decanter/$60 bottle

Taruzake
brewed in cedar barrels … deliciously sweet, bitter, and peppery all at once. (cold)
$8 decanter/$30 bottle

Asamurasaki
unique red rice sake with berry-like flavors. (cold)
$10 decanter/$36 bottle

Kurahibiki
very swanky and elegant with hints of citrus and melon. (cold)
$15 decanter/$55 bottle

Gekkakow Vintage
our most prestigious sake. silky, full, amazing. (cold)
$23 decanter/$85 bottle

Sho Chiku Bai Classic Junmai
light, dry, full-bodied and refreshing. (warm)
$5 decanter/$18 bottle

Sho Chiku Bai Ginjo
delicate, dry, and silky smooth. (cold)
$12 (small bottle)

Sho Chiku Bai Organic Nama
naturally soft, full, and balanced. (cold)
$12 (small bottle)

Sho Chiku Bai Nigori Crème De Sake
bold and rich, with distinct rice flavor. (cold)
$12 (small bottle)

Ozeki Nigori (Unfiltered)
sweet and smooth with citrusy flavors. (cold)
$9 (small bottle)

(all sakes subject to availability)

HAPPY HOUR

3:00 - 6:00 every day!

$2.50 well drinks
$1 PBRs
$1 off all wines and drafts
$5 jager
$6 fernet branca